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Tuesday, February 8, 2011

Pasta Night :)

Cheesy Chicken Pasta


I bought this large stuffable tubes like pasta some months back...

Finally made them. Turned out great  :o)

Stuffing for 12 tubes:
1 Chicken breast- cubed- salt and pepper'd- stir fried.
1 small onion - finely diced and stir fried.
10-12 white Mushrooms - sliced and stir fried.
2-4 Carrots - diced and stir fried.
1 egg
1 Cup of Ricotta/Cottage cheese
1/4th Cup of Marscapone cheese
1 teaspoon Italian seasoning

Mix all the above and stuff them in the tubes. Layer the base of the dish with home made or store bought tomato sauce, place the tubes on top and then EVENLY cover the tubes with the rest of the sauce. Top it with some mozza-cheddar and parmesan cheese... and bake it for 35-40 minutes.

ENJOY :)

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